Milan · CHEESE
Good cheese tastings fill up weeks ahead; the best ones go first. Below: the 3 to book early, what each includes and how they differ.
Taste four Italian wines with local cheese and prosciutto in central Como, led by a sommelier, with tasting notes and optional shipping.
“The wine and the knowledge about the wine was the best! And all the tasty food was delicious. We had a wonderful time.”
Taste 4 or 7 wines in Como with a sommelier at Enoteca Capitan Drake, paired with cheese and cold cuts or a vegetarian option.
“The selection was incredible, so many wines I was not aware of.”
Carozzi Formaggi in Valsassina, a guided cheese factory tour plus a tasting of 8 cheeses with wine, compotes, and Lake Como audio.
“This tour was a great overview of the different types of cheeses. Our tour guide was wonderful. Very knowledgeable on the processes involved as well as fun and welcoming. The cheese tasting was extensive and built and even greater appreciation for the riyde range of products. We will be back.”
Every kind of day this city sells, and the best of each.
